Browsing Category SAVOURY

THE ULTIMATE BEEF WELLINGTON


Saturday, October 3, 2015

Beef Wellingtons are traditionally an english dish, it was named after the Duke of Wellington in 1851 and has graced British tables ever since. It is based on a classic French boeuf en croute, beef wrapped in pastry. If Britain has a holiday culinary showstopper, it's got to be beef Wellington. This combination of beef ...

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TOASTED SESAME GINGER SALMON


Thursday, June 4, 2015

This is a Japanese inspired salmon dish! It looks and tastes delicious! It's actually very simple to make and its perfect when served with rice, or when you feel like having a light healthy meal or seafood craving! I actually thought of this dish when I was back home in Sydney I went to the ...

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SALMON TARTARE 3 WAYS


Thursday, June 4, 2015

This dish is often served at fine dining restaurants, I always thought the name sounds so posh "tartare"  and the pricing has always been a bit pricy so I decided to discover once and for all what's so exciting about this expensive entree. Traditionally served as an appetiser, salmon tartare are diced salmon pieces mixed with herbs and ...

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CHINESE STEAMED FISH WITH GINGER AND SCALLIONS


Thursday, June 4, 2015

I've been living on my own for the last 3 years, and honestly as much as I love to cook I really miss those simple dishes that you use to eat at your families house. Steamed Fish served with rice and veggies was such a common dinner dish for us, now that I'm away from ...

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CHINESE PICKLED VEGGIES


Wednesday, June 3, 2015

Ever Since I was little my parents would take me to local Chinese restaurants to eat, and the first thing I always saw once seated, was the two little servings of pickled veggies and assorted peanuts. Every single time I would demolish these things in seconds and would beg my parents to ask for more. Little did I ...

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CHINESE EGG AND PRAWN OMELETTE


Wednesday, June 3, 2015

This dish is a popular Chinese dish, you can get it at any restaurant in Hong Kong and it's known for its simplicity, runny soft scrambled egg and perfectly cook prawns. It is the easiest dish on the planet, can be made in 20 mins including preparation time. It’s healthy, delicious and really good to eat with ...

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FRESHLY MADE PESTO


Tuesday, June 2, 2015

This delicious homemade sauce is traditionally prepared in a marble mortar with a wooden pestle. It's super fresh and smells full of herby goodness! Great thing about homemade pesto,  is that you can keep it in your fridge for a week or even freeze it to use when you need it next!  You can use Pesto in a ...

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SEAFOOD COCKTAIL! THE PERFECT APPETIZER IN A CUP!!


Tuesday, May 26, 2015

One of the greatest things about being raised in Australia is the amazing array of fresh seafood available. From the freshest oysters and prawns, to sea urchin and crab, you really have it all!!  When I return back to the land of OZ the only thing I think about is seafood and lucky for me I ...

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CHINESE STYLE PORK CHOP


Friday, February 14, 2014

This traditional Chinese dish, could possibly be one of the most common Hong Kong restaurant dishes. Usually at those cheap street restaurants aka "Dai pai Dong" you would order this dish with minute noodles,or this dish with rice or even with stir fried noodles. In Macanese Culture you would have this in between a lovely round crispy bun called "Ju Par Bao". ...

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BEEF TOMATO EGG WITH RICE


Friday, February 14, 2014

This dish is a really simple healthy, hearty meal for dinner or lunch, it is full of flavour and also provides  vitamins, proteins and necessary carbs for a filling dinner. It is very popular in Chinese culture, and often costs around HK$50 - 70, but when you eat out, you have to take into consideration that ...

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CHICKEN PESTO PASTA


Tuesday, February 11, 2014

This dish is delicious, and easy to make it is perfect for a weekday dinner for your family and kids and great for dinner parties! You can prepare a big bowl of it and can keep it in the fridge, to serve warm or cold. Another great thing is, this dish always looks like its taken hours ...

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BEST MIDNIGHT SNACK 5 MINUTE BBQ PORK WRAPS


Tuesday, February 11, 2014

When it comes to midnight cravings, it's fair to say we can all relate. So, I can't think of anything better and easier then to be able to whip up a delicious snack in under 5 min especially because it can be put together during an ad break or toilet run!  This little snack may be high in calories, but pleasseeee ...

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MOMMA’S HOMEMADE CHICKEN SOUP


Monday, December 23, 2013

We always think we're so tough but it's those times when your sick with the flu, or you're stuck in bed from some stomach bug, that's the time you crave mother's care and affection. There's nothing better then a delicious homemade, pure chicken noodle soup. I don't know what it is about it but every time I'm feeling weak, ...

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